Tecnico Anejo has scored 92 and earned an "outstanding" rating by Anthony Dias Blue of the San Francisco World Spirits Competition. The tasting notes say: "grassy agave nose; smooth texture but assertively rustic with earthy, spicy notes; fleshy and with a lovely follow-through; one of the few añejos that retains an intense and charming agave flavor; long and balanced".
About Anthony Dias Blue, Editor-In-Chief:
Anthony Dias Blue is recognized world-wide as a leading food, wine and travel authority. His work in all media is circulated to more than 5,000,000 consumers each month. His James Beard Award–winning food and wine critiques, The Blue Lifestyle Minute, are broadcast daily on KABC in Los Angeles and on WCBS radio in New York. Formerly Wine & Spirits Editor of Bon Appétit, he is co-owner and Editor-in-Chief of The Tasting Panel Magazine and is a frequent contributor to Decanter, Robb Report, Celebrated Living, Virtuoso Life, and C Magazine. Anthony Dias Blue is the Founder of the famous San Francisco International World Spirits Competition.
November 14, 2011